Sabatier Professional Chef Knife - 8 Inch High Carbon Stainless Steel Kitchen Knife for Precision Cutting, Slicing & Dicing - Perfect for Home Cooks & Professional Chefs

The whole knife is forged in a single mass of stainless steel. The steel Z50C13, Rockwell 54-56 HRC, is tempered, ground and polished crosswise to produce a high-quality tool, great cutting power, cutting hardness and balance.POM handles are manually set and mounted on the tang using three through rivets.From forging to packaging, we guarantee that all our operations are performed in the Thiers region in FRANCE by skilled workers to ensure a professional quality craft finish.