Sosa Natur Emul 500g - Premium Natural Emulsifier for Baking & Pastry - Perfect for Chocolate, Ice Cream, and Vegan Desserts

ALL SOSA PRODUCTS MAY CONTAIN TRACES OF SOY, EGG, PEANUT, MILK, SESAME, TREE NUTSSosa Natur Emul is a citrus fibre powder with xanthan that has moisturizing, stabilizing and emulsifying properties. Ideal in confectionery and sauces to substitute fats, also as a beverage stabilizer and texture enhancer, providing the sensation of pulp in the mouth.Ingredients of 100% natural origin Ideal for eggless products such as mayonnaise or vegan crémeuxDescriptivePowdered emulsifier made from citrus fibers.For optimal use, mix the product with cold or hot liquid. Suitable for use with all aqueous liquids, is heatresistant, can be frozen and is of natural origin.You can use this product to make mayonnaise without eggs.Characteristics Dose 2-15 g/L Freezable Thermo-reversibility - Irreversible Origin Natural Preparation Hot and cold